Monday, November 3, 2014
"Czech, Please: Prague’s Restaurant Revival" - WSJ
An article in this weekend's Wall Street Journal caught my eye because it's about my favorite thing...
Kulajda (Creamy Soup With Dill and Poached Egg)
JAMES RANSOM FOR THE WALL STREET JOURNAL, FOOD STYLING BY JAMIE KIMM, PROP STYLING BY STEPHANIE HANES
Mmmm, Kulajda is delicious! Care to try it at home? Here is the link to the recipe